Add vibrant red color and a mild smoky heat to your dishes with our premium Kashmiri Lal Mirch. Sourced from the finest Kashmiri red chilies, this spice delivers deep flavor without excessive heat, making it perfect for enhancing gravies, marinades, and tandoori dishes.
What makes it special? The stems from chillies are carefully removed before grinding, ensuring an intense, pure flavor, just like the mirch masalas used in traditional Rajasthani homes!
Why Choose Our Kashmiri Lal Mirch?
- Naturally enhances the look of your dishes without artificial colorants.
- Adds a gentle warmth without overpowering the dish.
- Ideal for tandoori, butter chicken, paneer tikka, gravies, and kebabs.
- Just sun-dried, hand-ground chilies.
- Aromatic & Freshly Ground.
- Maximum freshness and premium quality.
How to Use: Sprinkle 1 teaspoon into curries, marinades, or masalas for a beautiful red hue and mild spice.
Experience the true essence of Kashmiri Lal Mirch in every bite!
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