Matar Paneer is a popular vegetarian curry made with paneer (Indian cottage cheese) and green peas. This dish is known for its creamy, spiced gravy that complements the soft paneer and sweet peas perfectly. It’s a staple in Indian cuisine and a favorite for its balance of flavors and nutritional benefits. The dish is often paired with rice or Indian bread, making it a versatile and satisfying meal.

Chole Ki Sabji is a beloved Punjabi dish that features hearty chickpeas simmered in a rich, spiced tomato gravy. This comforting and flavorful curry is known for its robust and aromatic spices that create a delectable blend, perfect for any occasion. The dish is often paired with rice or Indian bread, making it a versatile and satisfying meal.

Butter Chicken, also known as Murgh Makhani, is a quintessential Indian dish renowned for its creamy, buttery sauce and tender chicken pieces. This dish combines the richness of butter and cream with the bold flavors of traditional Indian spices, creating a luxurious and comforting meal that’s a hit at any dinner table.

Gatte ki Sabzi—one of Rajasthan’s classic dishes, made even more special with Annamrit’s Sabzi Masala! Imagine soft, spiced gatte (gram flour dumplings) soaking in a rich, tangy gravy, made even more flavorful with our perfect blend of spices. With Annamrit’s Sabzi Masala, this traditional Rajasthani dish goes from ‘yum’ to ‘wow!’ in no time, adding a burst of flavor to your kitchen. Experience the magic of Rajasthan with every bite.

Transform your mutton curry into a royal feast with Annamrit’s Meat Masala! Slow-cooked tender mutton pieces, simmered in a rich, aromatic gravy, enhanced with the magic of Rajasthan’s spices—this dish is a true celebration of flavors. Simply sauté onions, ginger, garlic, and tomatoes, add mutton and Annamrit’s Meat Masala, and cook to perfection. Experience the authentic taste of Rajasthan with every mouthful.

Bring the authentic taste of South India to your kitchen with Annamrit’s Sambhar Masala! Cook tuvar dal with a mix of vegetables, then stir in our flavorful Sambhar Masala to create the perfect balance of tangy and spicy. Whether paired with rice or idli, Annamrit’s Sambhar Masala elevates this South Indian classic, making every meal a flavorful experience.

Take your Veg Biryani to a whole new level with Annamrit’s Biryani Masala! Picture layers of aromatic basmati rice, perfectly spiced mixed vegetables, and the rich flavors of Rajasthan’s royal kitchens. Simply sauté the vegetables with Annamrit’s Biryani Masala, layer with partially cooked rice, and cook slowly to allow the spices to infuse every grain. This royal twist on your Veg Biryani will have your family asking for more.

Indulge in a royal feast with Annamrit’s Biryani Masala! Our blend takes your chicken biryani from delicious to extraordinary. Marinate tender chicken, cook it in a flavorful gravy, and layer it with basmati rice, mint, and saffron milk. Let it slow-cook to perfection, filling your kitchen with the rich, aromatic flavors of Rajasthan. With Annamrit’s Biryani Masala, every bite of your chicken biryani is a celebration of taste and tradition.

Annamrit’s Kitchen King Masala transforms your Aloo Gobi into a flavorful Rajasthani masterpiece! Picture tender potatoes and cauliflower cooked in a rich, aromatic gravy, infused with the perfect blend of spices. With Annamrit’s Kitchen King Masala, this classic dish becomes even more delightful, bringing the essence of Rajasthan’s royal kitchens right to your table. Perfect for any meal, this Aloo Gobi will be a hit every time!

Pao Bhaji, a street food favorite, gets an upgrade with Annamrit’s Pao Bhaji Masala! Imagine soft, spiced vegetables mashed together in a flavorful gravy. Add Annamrit’s Pao Bhaji Masala to take your dish from simple to extraordinary. Serve it hot with buttered pao, and savor the rich, aromatic blend of spices that will transport you to the vibrant streets where this dish was born.